Double Sided Stainless Steel Meat Cutting Board And Wheat Straw Veggie Board Large 16 By 11 Inch Kitchen Workhorse For Chopping Sessions Non Toxic And Dishwasher Safe Easy To Clean Heavy Duty Kitchen Must Have

Double-Sided Cutting Board: meat steel, veggie side, single
✔️ 16x11 in (406x279 mm), dishwasher safe, non-porous

This large, dual-surface cutting board is built for busy kitchens. The stainless steel meat side provides a sturdy, hygienic surface for handling raw meat and seafood, while the wheat straw side is ideal for fruits, vegetables, and ready-to-eat foods. It's a practical choice for home cooks, meal preps, and professional setups alike.

✅ Dual-material design: stainless steel meat surface and wheat straw veggie surface
✅ Juice groove catches liquids during chopping
✅ Non-porous surfaces resist juices and odors
✅ Stainless steel handle provides secure grip and easy hanging
✅ Dishwasher-safe on steel side; wipe-clean on wheat straw side
✅ Size 16x11 in (406x279 mm); heavy-duty kitchen workhorse

💡 What is a double sided cutting board used for in a home kitchen?

- Handy for keeping meat prep separate from produce to reduce cross-contamination - The stainless steel side is handy for quick slicing and sanitation - The wheat straw side is strong enough for chopping veggies and fruit - The non-porous surface helps prevent lingering odors and residue