
Two Tablespoon Cookie Dough Scoop For Baking Size 40 With Spring Loaded Mechanism And Comfortable Grip Stainless Steel Cookie Scoop 2 Tbsp 30 Ml 1 Oz Capacity Easy Drop No Fuss For Even Bakes Kitchen Tool
Two Tablespoon Cookie Dough Scoop For Baking Size 40 With Spring Loaded Mechanism And Comfortable Grip Stainless Steel Cookie Scoop 2 Tbsp 30 Ml 1 Oz Capacity Easy Drop No Fuss For Even Bakes Kitchen Tool
Original: $21.05
-65%$21.05
$7.37The Story
✔️ 2 Tbsp (30 ml) capacity, 18/8 stainless, spring release grip
The #40 cookie scoop is a handy kitchen tool designed to portion dough and batter quickly and evenly. It's widely used in home baking, cafes, and catering to shape cookies, muffins, cupcakes, and even ice cream or melon balls.
✅ 2 Tbsp (30 ml) capacity for consistent portions✅ Diameter 45 mm (1.77 in) for standard-sized cookies
✅ 18/8 stainless steel body resists rust and corrosion
✅ Spring-loaded trigger reduces wrist strain during release
✅ Thick, non-slip rubber handle fits left or right hand
✅ Dishwasher safe and easy to clean; stain-resistant
✅ Color: Black
💡 What is a cookie dough scoop used for in baking? This handy tool helps portion dough evenly for consistent results.
- Portions dough evenly for uniform cookies and muffins
- Works with batter and soft foods like ice cream
- Spring-release design minimizes wrist strain
- Easy to clean and dishwasher safe

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
✔️ 2 Tbsp (30 ml) capacity, 18/8 stainless, spring release grip
The #40 cookie scoop is a handy kitchen tool designed to portion dough and batter quickly and evenly. It's widely used in home baking, cafes, and catering to shape cookies, muffins, cupcakes, and even ice cream or melon balls.
✅ 2 Tbsp (30 ml) capacity for consistent portions✅ Diameter 45 mm (1.77 in) for standard-sized cookies
✅ 18/8 stainless steel body resists rust and corrosion
✅ Spring-loaded trigger reduces wrist strain during release
✅ Thick, non-slip rubber handle fits left or right hand
✅ Dishwasher safe and easy to clean; stain-resistant
✅ Color: Black
💡 What is a cookie dough scoop used for in baking? This handy tool helps portion dough evenly for consistent results.
- Portions dough evenly for uniform cookies and muffins
- Works with batter and soft foods like ice cream
- Spring-release design minimizes wrist strain
- Easy to clean and dishwasher safe























